Bluff Oyster and Food Festival
The salty township of Bluff is home to this winter festival event, proudly brought to you by the locals of Bluff with a uniquely Southland flavour.
Complementing the sumptuous Bluff Oyster is a variety of sea food. Crayfish, Paua (Abalone), Scallops, Salmon, Blue Cod and Whitebait in abundance. Local fare that will temp any taste buds, sought after mutton bird, venison, lamb, beef and pork, which can be washed down with a great southern ale or one of the fine selection of New Zealand wines.
So, grab your hat, scarf and a winter coat and join us for an event filled day, with live music and oyster competitions.
Join the friendly locals and visitors for a taste of Bluff.
The 2017 event sold out six weeks prior. Get your tickets now.
R.O.A.R also No BYO.
Bluff Oyster and Food Festival
Lee Street
BLUFF
GENERAL ADMISSION
Adult – $30.00
Child – $10.00 14 years and under and (must be accompanied by an adult)
Ticket enquiries phone 03 218 7188
PLEASE NOTE SERVICE FEES WILL APPLY
Phone or pick up tickets can be picked up prior to the event until 5.00pm 19th May 2018 from
Southland Chamber of Commerce
SIT Arcade
48 Esk Street
SIT Arcade
Invercargill.
Or on the day at the gates Lee Street Bluff.
Tickets will be sold prior to entry on the day depending on
availability.
Gates open 10.30am.
