Discover the secret to the perfect caramel sauce for puddings and other desserts!
Caramel Sauce Perfect For Desserts
Servings
1
servingsPrep time
10
minutesCooking time
8
minutesMaking delicious and perfect caramel sauce is easier than it looks!
Ingredients
1/2 cup (tea) of water
1 cup (tea) of sugar
Directions
- In a pan over medium heat, add the sugar and stir constantly until it melts completely.
- Add the water gradually while stirring and when the syrup starts to boil, cook for another 4 minutes and turn off the heat.
- Allow the caramel sauce to cool to room temperature and it is ready to use in a variety of desserts.
