In today’s recipe you’ll learn how to make delicious shredded jerky in butter and onions. Check out the recipe that is easy to make!
Dried Beef Shredded in Butter Sauce
Servings
4
servingsPrep time
5
hours4
minutesCooking time
30
minutesIn order for your shredded dried meat to be very tasty made in onion butter, use the ingredients from the list below and follow the step-by-step instructions for preparation.
Ingredients
700g of dried meat
1 medium onion
4 tablespoons of butter
Chives to taste
Directions
- Cut the dried meat into cubes;
- Soak in water overnight (change the water 3 times);
- Take it to the pressure cooker (cover with water);
- Cook for 30 minutes after taking pressure;
- Shred the dried meat;
- Slice a medium onion;
- In a frying pan on the fire, add 2 tablespoons of butter;
- Add sliced onion;
- Let it be transparent;
- Add the dried meat;
- Mix;
- Add green smell;
- Your shredded jerky in butter is ready!
