Make great Pasta with Sour to make your lunch tastier! This is a very simple recipe to make.
Pasta With Milk Cream
Servings
2
servingsPrep time
30
minutesCooking time
20
minutesSee the list of ingredients and preparation method to make your Pasta with Sour Cream. Use the step-by-step preparation instructions and use the ingredients below.
Ingredients
300g pasta (your preferred type)
1 tablespoon olive oil
2 cloves of garlic, chopped
200ml cream
Salt to taste
Ground black pepper to taste
Grated parmesan cheese (optional)
Chopped fresh parsley for garnish (optional)
Directions
- In a large pot, boil salted water. Add the pasta and cook according to package instructions until al dente. Drain and reserve.
- In a large skillet, heat the olive oil over medium heat. Add the chopped garlic and sauté for about 1 minute, until lightly golden.
- Reduce the heat to low and pour the cream into the pan with the sautéed garlic. Mix well and let it heat for a few minutes, but do not let it boil. Season with salt and ground black pepper to taste.
- Add the cooked pasta to the pan with the cream and toss gently until the pasta is completely covered in the sauce.
- Transfer the creamed pasta to serving plates. If desired, sprinkle with grated Parmesan cheese and chopped fresh parsley before serving.
- This dish can be served as a main course accompanied by a green salad or as an accompaniment to grilled meats. Serve immediately while hot and enjoy!
