Tuna salad can be made in a few minutes and the result is a tasty, light and healthy recipe!
Tuna Salad
Servings
4
servingsPrep time
5
minutesCooking timeminutes
This tuna salad is to make our day more practical and tasty!
Ingredients
3 cans of natural grated tuna (170 grams each can)
3 medium tomatoes
1 small onion
1 head of lettuce
1 teaspoon(s) minced garlic
Parsley and chives to taste
Olive oil to taste
Salt to taste
Directions
- In a bowl add the washed and chopped head of lettuce, the chopped tomatoes, the drained tuna, the chopped onion, the crushed garlic, the chopped parsley and chives, the salt and the oil to taste.
- Mix the ingredients very well with a spoon to make the salad homogeneous.Â
Let it cool in the fridge if you prefer and the tuna salad is ready to serve.
