Made with just a few ingredients, these delicious sugar-free cocoa truffles are quick and easy to prepare, making them an irresistible dessert.

Sugar-Free Cocoa Truffles

Recipe by renan
0.0 from 0 votes
Servings

12

servings
Prep time

25

minutes
Cooking time

00

minutes

These sugar-free cocoa truffles have a rich, intense flavor that is simply irresistible.

Ingredients

  • 3/4 cup (75 g) 100% unsweetened cocoa powder

  • 2 cups powdered milk

  • Stevia sweetener to taste (optional)

  • 100% unsweetened cocoa powder for coating

  • Water as needed

Directions

  • Mix 2 cups of powdered milk with 3/4 cup of 100% unsweetened cocoa powder. Add a small amount of water and mix well.
  • Gradually add more water while mixing until you achieve a firm, easy-to-shape dough. Add the sweetener if desired and mix again.
  • Take portions of the dough according to your preferred size and shape them into truffles by rolling them between the palms of your hands.
  • Finish by rolling the truffles in 100% unsweetened cocoa powder until completely coated. They are now ready to enjoy.


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