Learn how to make a recipe with chicken breast that is very tasty and moist. This chicken is made in butter and seasoned with spices!
Roasted Chicken Breast with Butter and Spices
Servings
4
servingsPrep time
30
minutesCooking time
20
minutesTo prepare your roasted chicken breast with butter and spices, use the ingredients on the list and follow the step-by-step instructions.
Ingredients
500g chicken breast, cut into medium cubes
2 garlic cloves, minced or crushed
1 teaspoon of sweet paprika
1 teaspoon mustard powder
1 teaspoon of oregano
1 teaspoon salt (add more or less to taste)
Black pepper to taste
2 tablespoons of oil
1 onion cut into half moons
3 tablespoons of butter
parsley to finish
Directions
- In a container, add 500g of chicken breast cut into medium cubes;
- Add 2 minced or crushed garlic cloves;
- Add 1 teaspoon of sweet paprika;
- Add 1 teaspoon of mustard powder;
- Add 1 teaspoon of oregano;
- Add 1 teaspoon of salt (add more or less to taste);
- Add black pepper to taste;
- Add 2 tablespoons of olive oil;
- Mix well;
- Place in the fridge for 1 hour;
- Add 1 sliced onion;
- Add 3 tablespoons of butter;
- Bake in a preheated oven at 180 degrees for approximately 20 minutes;
- Add green smell;
- Your Baked Chicken Breast with Butter and Spices is ready!
