Want to make churros at home in a very simple and easy way? This recipe will help you!
Churros
Servings
6
servingsPrep time
30
minutesCooking time
5
minutesTo make your churros look wonderful, use the ingredients listed below and follow the instructions in the preparation method.
Ingredients
- Pasta
Milk 1 cup (240 mL)
Sugar 2 tablespoons (30g)
Butter 1 tablespoon (20g)
Wheat Flour 1 cup (120g)
Egg 1 unit
- Sprinkle
Sugar to taste
Cinnamon to taste
Directions
- In a saucepan over heat, add 1 cup (240 mL) Milk;
- Add, Sugar 2 tablespoons (30g);
- Add Butter 1 tbsp (20g);
- Mix;
- As soon as the milk starts to boil, turn off the heat;
- Add 1 cup (120g) Wheat Flour;
- Mix well;
- Add 1 cup (120g) Wheat Flour;
- Mix well;
- Transfer the dough to a bowl and let it cool;
- Add 1 beaten egg;
- Mix well;
- Place the dough in a pastry bag;
- Grease a baking sheet with oil;
- Add the dough to the baking sheet;
- Place in the fridge for 10 minutes;
- Fry in a pan with hot oil;
- Dry on paper towels;
- Pass the churros in a mixture of sugar and cinnamon;
- Your churros are ready!
