Learn how to make a delicious ground beef pancake for your lunch and dinner! This recipe is quick and easy to make, check it out!
Cooked Ground beef pancake
6
servings1
hour50
minutesFor your ground beef pancake to be perfect, use the ingredients from the list below and follow the step-by-step instructions on how to prepare the recipe.
Ingredients
½ medium onion cut into cubes
2 tablespoons of olive oil or oil
2 crushed garlic cloves
1 small pepper in cubes
1 large tomato cut into cubes
300g of minced meat
1 teaspoon smoked paprika
1½ teaspoons salt (to taste)
⅓ teaspoon of black pepper
½ teaspoon of paprika
2 tablespoons chopped cilantro or parsley
¼ cup olives (optional and to taste)
Oregano (to taste)
6 slices of cheese (to taste)
1 sachet of tomato sauce (340g)
4 eggs
1 cup all-purpose flour (120g)
1 cup of water (240ml)
Directions
- In a pan, add ½ medium onion cut into cubes;
- Add 2 tablespoons of olive oil or oil;
- Turn on low heat and mix until golden;
- Add 2 crushed garlic cloves;
- Add 1 small pepper in cubes;
- Add 1 large tomato cut into cubes;
- Mix over medium heat for 3 minutes;
- Add 1 teaspoon of paprika;
- Add 1/2 teaspoon of paprika;
- Add 1/2 teaspoon of salt;
- Add black pepper to taste;
- Mix;
- Add 300g of ground beef;
- Add 2 tablespoons of green seasoning;
- Add olives to taste;
- Mix until the meat starts to brown;
- Cover and let it cook for 5 minutes;
- Cook without the lid until the broth dries up;
- In a blender, add 4 eggs;
- Add 1 cup of water;
- Add 1/2 teaspoon of salt;
- Add 1 cup of wheat flour tea;
- Whisk until well blended;
- Grease a skillet with oil and place over low heat;
- Add 1 ladle of dough;
- Turn the dough as soon as it starts to unglue from the skillet;
- In a baking dish, add 1 layer of tomato sauce;
- Add the stuffing to the doughs and close them;
- Add them to the baking sheet;
- Add tomato sauce on top;
- Add cheese;
- Add oregano;
- Bake in a preheated oven at 180 degrees for 30 minutes;
- Your meatloaf is ready!
