Let’s learn how to make a delicious creamy cornmeal cake for your breakfast and afternoon snack, check out the recipe selected for you!
Cornmeal creamy cake
Servings
4
servingsPrep time
30
minutesCooking time
1
hourThis cornmeal cake is very creamy and delicious.
To make yours look like this, you need to use the ingredients on the list.
Check out the step-by-step preparation method.
Ingredients
600ml of milk
2 cups of sugar
4 eggs
1 cup of cornmeal
2 tablespoons of margarine
1 package Parmesan cheese
1/2 cup of wheat flour
1 tablespoon of baking powder
Directions
- Let your oven preheat to 180 degrees;
- In a blender, add 600ml of milk;
- Add 2 cups of sugar;
- Add 4 eggs;
- Add 1 cup of cornmeal;
- Add 2 tablespoons of margarine;
- Add 1 packet of Parmesan cheese;
- Add 1/2 cup of all-purpose flour;
- Add 1 tablespoon of baking powder;
- Beat well;
- Transfer to a greased and floured form;
- bake in the oven for approximately 1 hour;
- Your creamy cornmeal cake is ready!
