With just a few ingredients and a very quick preparation, this creamy blender dessert is perfect for serving after meals.
Creamy Blender Dessert
Servings
6
servingsPrep time
7
minutesCooking time
1
minuteThis creamy blender dessert is so simple and easy to make that you’ll have no excuse not to try it!
Ingredients
1 carton sweetened condensed milk (395 g)
2 cartons heavy cream (400 g total)
2 cups plain yogurt (340 g total)
1 packet unflavored gelatin (5 g)
5 tablespoons water
Directions
- Mix the gelatin with the water in a small saucepan. Let it bloom for 2 minutes, then gently heat over low heat until completely dissolved (do not let it boil).
- With the blender lid on, blend the sweetened condensed milk, heavy cream, yogurt, and dissolved gelatin for 2 minutes.
- Pour the mixture into a serving dish, cover, and refrigerate for 2 hours or until set.
- Once the dessert has reached a creamy, firm consistency, it is ready to serve.
