With its deliciously rich flavor, this grilled salmon pâté is one of the best accompaniments to serve with bread and toast.
Grilled Salmon Pâté
Servings
10
servingsPrep time
5
minutesCooking time
00
minutesEnjoy a sophisticated, flavorful, and easy-to-make accompaniment with this grilled salmon pâté.
Ingredients
200 grams grilled salmon
75 grams cream cheese
1 tablespoon heavy cream
1 tablespoon olive oil
Salt to taste
Directions
- Blend the chopped grilled salmon, cream cheese, heavy cream, olive oil, and salt in a food processor, blender, or using an immersion blender until smooth and creamy.
- Serve the pâté with toast, bread, or crackers, and keep it refrigerated in a covered container when not being consumed.

