Make a delicious homemade mayonnaise to eat with a snack, make pate or eat with whatever you want. Check out the simple and easy recipe!
Homemade mayonnaise
Servings
4
servingsPrep time
25
minutesCooking time
10
minutesFor your homemade mayonnaise to be magnificent and delicious, check out the necessary ingredients and follow the step-by-step preparation method.
Ingredients
Boiled egg 4 pieces
Cold cream 1 box (200g)
Lemon 1/2 unit
salt to taste
parsley to taste
Directions
- In a food processor, add 4 pieces of boiled egg;
- Add ice cream 1 box (200g);
- Beat well for 3 minutes;
- Add juice of half a lemon;
- Add Salt to taste;
- Add parsley to taste;
- Beat for 1 minute;
- Your homemade mayonnaise is ready!
