Learn how to make a very tasty sweet, the famous Italian straw! This recipe is simple and easy to make. Check out!
Italian straw
Servings
4
servingsPrep time
30
minutesCooking time
20
minutesFor your Italian straw to be perfect, check out the necessary ingredients and follow the step-by-step preparation method.
Ingredients
2 cans of condensed milk
4 Tablespoons of Chocolate Powder
1 Tablespoon unsalted margarine
1 Package of Maisena Biscuits (175g)
Confectioner’s sugar to taste
Directions
- In a pan, add 2 Cans of Condensed Milk;
- Add 4 Spoons (soup) of Chocolate Powder;
- Add 1 Tablespoon of unsalted Margarine;
- Mix;
- Turn on the fire and mix until it starts to release from the pan;
- Chop 1 Package of Cookie Maisena (175g);
- Mix;
- Transfer to a greased shape with butter, or lined with parchment paper;
- Press well;
- Place in the fridge for approximately 2 hours;
- Cut and roll in icing sugar;
- Your Italian straw is ready!
