In addition to being colorful, this tricolor salad is delicious, healthy, and easy to prepare.
Tricolor Salad
Servings
4
servingsPrep time
5
minutesCooking time
00
minutesEnjoy a light, flavorful and refreshing meal with this tricolor salad.
Ingredients
1 cup thinly sliced radishes
1 cup thinly sliced cucumber
4 slices of Prosciutto di Parma (60 g)
2 to 3 cups watercress (leaves and tender stems)
Lemon juice or vinegar, to taste
Olive oil, to taste
Salt, to taste
Directions
- Arrange the watercress, radish slices, cucumber slices, and Prosciutto di Parma on a serving platter or large plate in any way you prefer.
- Serve the salad immediately, or cover and refrigerate until ready to eat. Season with lemon juice or vinegar, olive oil, and salt just before serving.
