Check out the step-by-step instructions for this super easy and tasty vegan cake!
Vegan Cake
Servings
14
servingsPrep time
20
minutesCooking time
30
minutesPractical and delicious, this vegan cake is prepared with simple and affordable ingredients!
Ingredients
2 cups of flour (wheat)
1 cup of orange juice (orange juice)
1 cup (tea) of water
1 tablespoon of baking powder
1/2 cup (tea) of oil
1/2 cup (tea) of sugar
Directions
- In a container add water, orange juice, oil, sugar and mix.Â
Add the wheat flour little by little and mix more.Â
Add the baking powder and stir until the dough is smooth and uniform.
- Pour the dough into a greased shape and bake in a preheated oven at 180º₢ for approximately 30 minutes.
- Wait for the vegan cake to cool to room temperature before unmolding and the recipe is ready.
