Made with just 2 ingredients, this white chocolate ganache is a great option for toppings and fillings for various desserts!
White Chocolate Ganache
Servings
1
servingsPrep time
5
minutesCooking time
2
minutesPrepare this white chocolate ganache today and be surprised by the practicality!
Ingredients
90 grams of white chocolate
3 and 1/2 tablespoons of sour cream
Directions
- Chop the white chocolate and take it to the microwave every 30 seconds and mix until melted, or if you prefer, melt in a bain-marie.
- Gradually add the cream, stir until the mixture is smooth and homogeneous and the white chocolate ganache is ready.
