Try this delicious and refreshing recipe for Coconut Batida, a tropical Brazilian cocktail.
Coconut Batida (Brazilian Coconut Cocktail)
Servings
10
servingsPrep time
5
minutesCooking time
00
minutesIn addition to being delicious, this Coconut Batida is quick and easy to prepare.
Ingredients
1 bottle of coconut milk (200 ml)
1 cup (220 ml) of cachaça or vodka
1 can of sweetened condensed milk (395 g)
1 carton of heavy cream (200 g)
100 g shredded or flaked coconut
Directions
- Add the coconut milk, heavy cream, sweetened condensed milk, cachaça or vodka, and shredded or flaked coconut to a blender. Cover and blend well until smooth and creamy.
- Refrigerate the Coconut Batida until thoroughly chilled. Once it is nice and cold, it is ready to serve.
