Banana crumbs

Learn how to make this delicious banana farofa to accompany your dishes. Check out this recipe that is simple and easy to make!

Banana Crumbs

Recipe by caion


Prep time


Cooking time



For this delicious farofa made with bananas, you need a few ingredients. 
See what they are below and follow the step-by-step method of preparation.


  • 1 piece plantain (large)

  • Olive oil 1 tablespoon (13 mL)

  • Butter 3 tablespoons (60g)

  • 1 piece chopped onion

  • Cassava flour 1/2 pack (250g)

  • salt to taste

  • Black pepper to taste

  • parsley to taste


  • Cut the banana into small pieces;
  • In a skillet, add 1 tbsp Olive Oil (13 mL);
  • Add 1 tablespoon and a half of Butter;
  • Let it melt;
  • Add the sliced ​​banana;
  • Let it brown on both sides;
  • Add chopped onion 1 unit;
  • Let it become transparent;
  • Make a space in the middle and add another 1 tablespoon and a half of Butter;
  • Let it melt;
  • Add 1/2 packet cassava flour (250g);
  • Mix and roast;
  • Season with salt, pepper and parsley;
  • Your banana farofa is ready!Banana crumbs

Recipe Video

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