Check out the step-by-step instructions for an easy, fluffy and very tasty condensed milk cake!
Condensed Milk Cake
Servings
14
servingsPrep time
20
minutesCooking time
40
minutesYou will disbelieve in the practicality of this condensed milk cake!
Ingredients
3 eggs
3 tablespoons of butter or margarine
1 and 1/2 cup (tea) of wheat flour
1 can or box of condensed milk
1 tablespoon of baking powder
Directions
- Place the eggs, condensed milk in a bowl and mix a little.
Add the butter or margarine, the wheat flour, the baking powder and mix until the dough is homogenized.
- Grease a baking sheet with butter and sugar, pour the dough into it and bake in a preheated oven at 180º₢ for approximately 30 to 40 minutes.
- Unmold the condensed milk cake on a platter or plate after cooling to room temperature and the recipe is ready.
