Make your day better with this egg-free pancake with surprising result!
Pancake without egg
Servings
4
servingsPrep time
15
minutesCooking time
15
minutesEggless pancake is a practical and delicious alternative to the traditional recipe that you need to know!
Ingredients
1 cup (tea) wheat flour
1 teaspoon (coffee) baking powder
1 box of sour cream
1 tablespoon grated parmesan (optional)
4 tablespoons of sugar
Directions
- Add the cream and sugar in a bowl and mix.
Add the wheat flour, grated Parmesan cheese (optional) and mix more.
Add the baking powder and stir until the mass is homogenized.
- Grease a frying pan with a little butter, put some of the dough and put it on a very low heat.
Turn the dough when it is dry on top and brown both sides.
Repeat the process with all the dough. - Arrange the eggless pancake batters on a plate or platter and the recipe is ready to be served.
