Passion fruit cake

This passion fruit cake is simple to prepare and the result is beyond tasty!

Passion fruit cake

Recipe by caion


Prep time


Cooking time



Write down the ingredients of this amazing passion fruit cake perfect for breakfast and afternoon tea!


  • 3 eggs

  • 50 ml of water

  • 120 ml of oil

  • 120 ml passion fruit juice

  • 1 and 1/2 cup (tea) of wheat flour

  • 1 and 1/2 cup (tea) of sugar

  • 1 tablespoon and 1/2 (soup) of baking powder


  • In a bowl add the eggs and mix well for 1 minute. 
    Add sugar, oil and beat for a few more minutes. 
    Add passion fruit juice, water, wheat flour, baking powder and mix for 3 minutes.
  • Pour the dough into a greased and floured form. 
    Bake for approximately 45 minutes in a preheated oven at 180º₢.
  • Carefully remove the cake from the oven and allow to cool to room temperature. 
    Unmold by passing a knife on the sides of the form to make it easier and the passion fruit cake is ready to serve.

Recipe Video

Leave a Reply