Perfect to accompany coffee, juice or tea, the simple chocolate cake is a practical snack option that everyone will love!
Simple Chocolate Cake
This simple chocolate cake is so cute and so easy to make!
2 cups of flour (wheat)
1 and 1/2 cup (tea) of sugar
1 cup chocolate powder (50% cocoa)
1 cup (tea) milk
1 tablespoon of baking powder
1/2 cup (tea) of oil
- In a container put the wheat flour, chocolate powder, sugar and mix well.
Add the milk, eggs and oil.
Mix again until the dough is homogeneous.
Add the yeast and mix some more.
- Pour the dough into a greased and floured pan, or one lined with parchment paper.
Then bake in a preheated oven at 180º₢ for approximately 35 to 40 minutes.
- Wait for the cake to cool to room temperature and unmold.
Cut the simple chocolate cake into pieces to the size of your choice and it’s ready to serve.