Check out how to make this creamy coconut dessert with just a few ingredients.
Creamy Coconut Dessert
Servings
6
servingsPrep time
5
minutesCooking time
00
minutesThis creamy coconut dessert is very popular in Brazilian cuisine and combines simple ingredients to create a delicious treat.
Ingredients
200 ml coconut milk
1 carton of heavy cream (200g)
1 carton of sweetened condensed milk (395g)
1 packet of unflavored gelatin (12g)
Directions
- Mix the sweetened condensed milk, heavy cream, and coconut milk thoroughly in a bowl.
- Bloom the gelatin in 5 tablespoons of water, heat until completely dissolved, and mix it with the other ingredients.
- Pour the mixture into a serving dish and refrigerate until the dessert sets. It is now ready to serve!
