Making this simple chocolate mousse is super easy and guarantees a dessert that everyone loves!
Simple Chocolate Mousse
Servings
4
servingsPrep time
15
minutesCooking timeminutes
Learn how to make chocolate mousse and check out how it is possible to prepare a delicious and practical dessert!
Ingredients
200 grams semisweet chocolate
1/2 box of condensed milk
1 box of ice cream
Directions
- Add the chilled cream to a stand mixer and beat for 8 minutes, until doubled in size and foamy, set aside.
- Melt the semisweet chocolate in a bain-marie or in the microwave every 30 seconds.
Add the condensed milk to the melted chocolate and mix well.
- Add the cream and stir the ingredients well until the mixture is smooth and homogeneous.
Then transfer the dessert to bowls or a refractory of your choice. - Leave the dessert in the fridge for at least 4 hours.
Finish by sprinkling chocolate shavings over the candy and serve the simple ice-cold chocolate mousse.
