This pesto sauce recipe is very quick and easy to make! See how to make it for your pasta.
Pesto sauce
Servings
4
servingsPrep time
15
minutesCooking timeminutes
See the ingredients needed to prepare your pesto sauce and follow the steps in the preparation method.
Ingredients
Olive oil approximately 1 cup (240 mL)
Salt to taste
Garlic 1 clove
Nuts ⅓ cup (30g)
Grated Parmesan 5 tbsp (50g)
1 Cup fresh basil leaves
Directions
- In a food processor, add approximately 1 cup (240 mL) of olive oil;
- Add 1 pinch of salt;
- Add Garlic 1 clove;
- Beat a little;
- Add Nuts ⅓ cup (30g);
- Add 5 tbsp grated Parmesan (50g);
- Add 1 cup fresh basil leaves;
- Gown;
- Your pesto sauce is ready!