Want to learn how to make a delicious Minas cheese bread in a blender? This recipe is easy, simple and quick to make. It’s perfect for your breakfast and afternoon snack!
Cheese Bread Blender
4
servings40
minutes15
minutesFor your cheese bread in the blender to be very tasty, write down the ingredients that will be used and follow the step-by-step recipe.
Ingredients
1 egg or 50 grams
1/4 cup (tea) of oil or 44 grams
3/4 cup (tea) of milk or 150 grams
1/2 teaspoon of salt or 2 grams
1 and 1/2 cup. (tea) of sweet sprinkle or 172 grams
1/2 cup (tea) of sour starch or 70 grams
120 grams of grated Parmesan cheese
90 grams of shredded mozzarella cheese
1 pinch of pepper or 1/8 tsp (tea)
1/2 tablespoon of oregano
60 grams of minced pepperoni sausage (use a maximum of 80 grams) you can use sausage, ham or a little bacon
Directions
- In a blender, add 1 egg or 50 grams;
- Add 1/4 cup (tea) of oil or 44 grams;
- Add 3/4 cup (tea) of milk or 150 grams;
- Add 1/2 teaspoon of salt or 2 grams;
- Beat for 1 minute;
- While beating, add 1 and 1/2 cup. (tea) of sweet sprinkle or 172 grams;
- Add 1/2 cup. (tea) of sour starch or 70 grams;
- Beat well;
- Add 120 grams of grated Parmesan cheese;
- Beat for 3 minutes;
- Transfer the dough to a bowl;
- Add 90 grams of finely chopped mozzarella cheese;
- Add 1 pinch of pepper or 1/8 tsp.
- Add 1/2 tablespoon of oregano;
- Divide the dough into 2 parts and in 1 of them add 60 grams of finely chopped calabrese sausage (use a maximum of 80 grams) you can use sausage, ham or a little bacon (optional);
- Make balls and transfer to a greased baking sheet;
- Bake at 200 degrees for approximately 15 minutes;
- Your blender cheese bread is ready!
